Sugar and Sugarcane: Maharashtra is one of India’s leading sugar producers, thanks to its extensive sugarcane cultivation. Our sugar and sugarcane products come from the state’s fertile plains, where sustainable farming practices ensure the highest quality. Ideal for a variety of uses, from culinary applications to industrial, Maharashtra’s sugar embodies the sweetness of the state’s agricultural bounty.

Grapes and Wine: The state’s vineyards are known for producing some of the finest grapes, which in turn are used to craft exceptional wines that are gaining recognition on the world stage. Our selection includes a range of wines, from robust reds to refreshing whites and sparkling varieties, each capturing the unique terroir of Maharashtra’s wine regions. Perfect for connoisseurs and casual enthusiasts alike, these wines are a testament to Maharashtra’s growing viticulture prowess.

Mangoes: Maharashtra is also celebrated for its mangoes, particularly the Alphonso variety, often referred to as the ‘King of Mangoes’ for its rich flavor and creamy texture. Harvested from the coastal regions of Ratnagiri and Devgad, our mangoes are handpicked and naturally ripened, offering a taste of Maharashtra’s tropical splendor. These mangoes are not just fruits but a seasonal delight that evokes the essence of Indian summers.