Garlic Pickle (Lahsun ka Achar)
Garlic Pickle (Lahsun ka Achar) is a spicy and flavorful Indian condiment made by marinating garlic cloves in a robust mixture of spices and oil. This pickle is not only valued for its ability to elevate the flavors of various dishes but also for its numerous health benefits, including enhancing digestive health and boosting immunity. With its powerful flavor and healthful properties, Garlic Pickle remains a popular choice for those looking to add a spicy, aromatic touch to their meals.
Lime Pickle (Nimbu ka Achar)
Lime Pickle (Nimbu ka Achar) is a traditional Indian condiment made by fermenting limes with salt and a variety of spices like mustard seeds and chili powder. The process not only preserves the limes but also creates a tangy, spicy, and robust flavor profile that enhances the taste of many Indian dishes. This pickle is particularly valued for its ability to complement the rich and diverse flavors of Indian cuisine while offering some digestive benefits. It is a staple in many households, revered for its zest and piquancy.
Mango Pickle (Aam ka Achar)
Immerse yourself in the heart of Indian gastronomy with our exquisite collection of Pickles and Chutneys, each jar a treasure trove of tangy, spicy, and sweet sensations. Crafted with generations of culinary prowess, these condiments are a blend of luscious fruits, piquant spices, and fresh vegetables, preserved in oils or vinegars, waiting to burst into flavors that dance on your palate.
These accompaniments are not just add-ons but the soul of the Indian platter, bringing life to every meal. Our pickles range from the fiery heat of mango and the tangy zest of lime, to the sweet embrace of chutney made from dates and tamarind. They are a testament to the diverse agricultural bounty of India, transformed into jars of delight through time-honored recipes.
Perfect with a plate of rice, a stack of warm bread, or as a companion to snacks and cheese boards, these Pickles and Chutneys bridge the gap between meals and memories. They carry within them the sun-soaked fields and the spice-scented markets of India, offering you a taste of the country’s rich culinary landscape in every spoonful. Indulge in the luxury of flavors that have seasoned Indian homes for centuries.
Mixed Vegetable Pickle
Mixed Vegetable Pickle is a delightful, tangy condiment made by marinating various vegetables in a spicy, vinegary mixture. It is a staple in many kitchens due to its ability to complement a wide range of dishes with its robust flavors. This type of pickle not only adds zest to meals but also offers health benefits such as enhanced digestion and improved gut health. With its colorful appearance and complex taste, Mixed Vegetable Pickle remains a favorite for those looking to add a zesty touch to their culinary creations.
