Classic Buttermilk
Classic Buttermilk is a traditional beverage with a tangy flavor and creamy texture, known for its culinary versatility and health benefits. Originally a byproduct of butter-making, today’s buttermilk is usually cultured, making it ideal for baking, cooking, and drinking. It’s celebrated for being lower in fat, rich in probiotics, vitamins, and minerals, contributing to better digestion, immune support, and bone health. Whether used in baking, as a drink, or in cooking, buttermilk adds a unique flavor and nutritional value to a wide array of dishes.
Masala Chaas
Masala Chaas is an iconic Indian beverage that combines the tangy goodness of buttermilk with a medley of spices and herbs, offering a refreshing and healthful drink option. Esteemed for its digestive properties and cooling effect, it is infused with ingredients like roasted cumin, black salt, and fresh herbs, making it a beloved choice across India. This traditional drink highlights the richness of Indian culinary practices, adapting to regional tastes while maintaining its core identity as a digestive aid and a soothing refreshment. Its ease of preparation and versatile nature make it a popular choice for all seasons, particularly the warmer months.
Mint Buttermilk
Mint Buttermilk is a refreshing, probiotic-rich beverage that combines the creamy tang of buttermilk with the cool freshness of mint leaves. This drink not only quenches thirst but also aids in digestion and offers numerous health benefits, thanks to the probiotics from buttermilk and the digestive properties of mint. It’s a versatile drink, perfect for hot summer days, as a digestive aid, or simply as a nutritious refreshment. With its easy preparation and soothing properties, Mint Buttermilk is a cherished beverage across cultures, embodying the perfect marriage of health and flavor.
Spiced Buttermilk
Spiced Buttermilk, or Masala Chaas, is a traditional, tangy beverage enhanced with a blend of spices and herbs, renowned for its digestive benefits and cooling properties. Originating from a base of buttermilk, it incorporates ingredients like cumin, coriander, mint, and black salt, each contributing to its health benefits and unique flavor profile. Served chilled, it’s a popular refreshment in hot climates and after meals, offering a delightful mix of tanginess, spice warmth, and herbal freshness. Its recipe can be easily customized to suit individual taste preferences, making it a versatile and nutritious drink option.
