Description

Assam Green Tea is a refreshing and healthful variant of the classic teas produced in the fertile plains of Assam, a region globally celebrated for its robust black teas. This green tea variant is less oxidized compared to its black tea counterparts, allowing it to retain a higher content of antioxidants and offering a lighter, more delicate flavor profile. The processing of Assam Green Tea involves carefully plucking the tea leaves, followed by immediate steaming or pan-frying to prevent oxidation, and then rolling and drying. This meticulous process ensures that the leaves preserve their natural green color and a significant portion of their original nutrients. The unique terroir of Assam, characterized by its rich, loamy soil and humid climate, imparts Assam Green Tea with a distinctive taste that sets it apart from other green teas. It possesses a slightly more robust flavor than traditional green teas, with a subtle malty undertone and a fresh, grassy aroma. This makes it a perfect choice for those who enjoy the health benefits of green tea but prefer a fuller taste. for Direct Sourcing from India Please Visit