Description

Classic Aam Panna is a traditional Indian beverage renowned for its refreshing taste and health benefits, especially during the sweltering summer months. Made from raw mangoes, this drink is a perfect blend of tangy, sweet, and spicy flavors, making it a delightful thirst quencher. The process of creating Aam Panna involves boiling or roasting green mangoes until they are soft. The pulp is then extracted and mixed with sugar or jaggery to add sweetness, while spices such as roasted cumin, black salt, and mint are blended in to introduce a layer of complexity and enhance its cooling effect. The vibrant yellow or green color of Aam Panna is as inviting as its taste. This beverage is not only cherished for its delicious flavor but also for its impressive nutritional profile. Rich in vitamins C and B, it boosts immunity, helps in digestion, and is an effective remedy for heat stroke and dehydration, thanks to the electrolytes it replenishes. Aam Panna’s origins are deeply rooted in the culinary traditions of the Indian subcontinent, where it has been consumed for centuries as a homemade remedy for the harsh summers for Direct Sourcing from India Please Visit